All the essential rules and regulations you need to follow, so that you can successfully start a food business and remain ...

Would it kill you to smile? Why Gen Z’s expressionless demeanour could be harming customer service in hospitality.

The punk brewer has confirmed plans to shutter 10 bars across the UK, including its flagship location in Aberdeen.

Freelancers and sole traders face an important tax deadline on July 31. Here’s what you need to know—and how to prepare.

As TikTok becomes the new frontier for real-time customer feedback, online sellers are shifting focus from traditional review ...

A Liverpool pet supply store is the latest in the fashion giant’s firing line when it comes to trademark rows.

Shops, offices, and restaurants could all benefit from the draft proposal to ban Upwards Only Rent Review or UORR clauses.

A rise in “revenge quitting” is putting extra pressure on the UK’s hospitality sector, already strained by staff shortages ...

The Regional Tech Booster is a new £1m programme to close the resource gap between the capital and regional tech clusters.

The government has pledged £500m to help underrepresented investors, signalling a push for more diversity across the funding ...

Ben Medland started DRIFT Energy with the aim to solve the world's biggest problem by using its biggest resource - the ocean.

Shelley Copsey, CEO and co-founder of FYLD, says AI might not wear a hard hat, but it belongs firmly on the construction site ...