Questions and concerns about foreign countries owning U.S. land did not start recently nor will they end anytime soon.

As severe storms once again soak, twist and pelt the nation’s midsection, a team of dozens of scientists is driving into them ...

The United States has the ability to produce nearly everything on grocery store shelves. That’s pretty remarkable.

In the commercial pig industry, ultrasound is now the preferred technology for routine pregnancy diagnosis four weeks after ...

Water quality is directly connected to human and economic health, and an organization is working to reduce nutrient loss ...

Over its 50-year history, the Illinois Stewardship Alliance’s causes may have shifted, but it has never lost its focus on advocating for local farmers and communities.

As such, it’s well-past time we call these ever larger, ever more costly transfer payment schemes to farmers — and the ...

But that’s not been happening for nearly 20 years. “Since 2006,” the paper explains, “no correlation has existed. Payments have been high even when market returns were high.” Subtle ...

Since 2006, the American Farm Bureau Foundation for Agriculture has been on a mission to build awareness and understanding of agriculture through education. Now we are taking these efforts to the ...

The National Cattlemen’s Beef Association announced strong support for the U.S. Department of Agriculture’s plan to build a ...

The Secure Beef Supply website has been redesigned to better serve the growing number of users seeking new, updated and ...

Corn silking reached 9%, compared to 15% last year, and the five-year average of 5%. Soybeans blooming reached 21%, compared ...