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Society needs to transition to more sustainable, resilient and agroecological food systems in the coming decades, so that we ...
IATP envisions agriculture, trade and food systems that are good for people, farmers and food system workers, ecosystems and social justice globally. IATP is built on the power of systems thinking. We ...
When foresters on the Gifford Pinchot National Forest in southwest Washington originally started planning the Smooth Juniper timber sale in 1999, the forest had hit an all-time low in timber ...
Each year, Good Eating tips its hat to people in the food and beverage industries who are making a difference in Chicago through their commitment, passion and vision. These experts have enhanced the ...
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As we navigate the changing political landscape, IATP remains committed to our principles, including evidence, public accountability and human dignity. We have created a hub for our work tracking the ...
Last month, IATP had the privilege of attending two important and interrelated events in Nairobi on defunding industrial agriculture and promoting agroecology. The first event was convened by the ...
As a cell biologist I am very much discouraged by the content of the ongoing debate about introducing genetically modified (GM) plants into the marketplace. While the voiced concerns usually center ...
Industrialized agricultural systems are energy-intensive, highly polluting and a major driver of the global climate crisis. Livestock in factory farms pump enormous quantities of potent greenhouse gas ...
Download the PDF version here. The current upheaval in trade, climate and other international policies, due in large part to abrupt changes in U.S. domestic and foreign policy imposed by the Trump ...
These spotlights lift up the creative ways schools are incorporating local Minnesota Farm to School foods into their menus and connecting their students with where our food comes from. From developing ...
Our food systems should balance competing needs, from protecting decent livelihoods for farmers and food workers, to protecting our soil and water from depletion and pollution. Agroecological and ...
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