If you’re into extra thick chocolate chip cookies — as wide as your palm, as thick as a book — your day has arrived. Fan ...

La Loulou, at 4250 Piedmont Avenue, will open on May 10. It will be open from 2 to 9:30 p.m. Wednesdays and Thursdays and ...

A laidback, but winning, Northern California brewery just opened its doors for business on Pier 39. Santa Cruz’s Humble Sea ...

For the past 22 years, Arro, who grew up in San Jose, has worked full-time for his uncle’s construction company, which ...

Lai grew up in a San Francisco family of designers, and leaves behind a legacy of investment in the city’s education and art ...

Golden Eye Social opens Wednesday, May 7, as a 6,500-square-foot gastropub dedicated to augmented reality darts and art deco ...

Cinderella Bakery will take over the La Victoria space on 24th Street that’s sat empty for seven years.

Tanghulu is a wildly popular treat in China, and has become a major hit on TikTok thanks to its eye-catching sheen and many ...

The restaurant served the Jordanian-Palestinian lamb dish mansaf, lentil and rice mujadara, and Jordanian coffees. Abutaha’s ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Michelin Guide-approved Breakwater Barbecue will take over the former Monster Sushi space the first week of May ...

Becky Duffett Becky Duffett is an award-winning food writer living and eating in San Francisco. Her work has appeared in Food ...