A revolutionary new process is turning carbon dioxide into the fats we use every day—without the need for animals or ...

Get ready to elevate your summer cooking with these fresh, innovative plant-based cookbooks that promise flavor-packed meals.

The truth is, you can pair any pasta shape with any sauce you like. But if you want your dish to really excel, choosing the ...

Whether you’re looking for high-protein meals, easy-to-make snacks, or flavorful international dishes, these vegan cookbooks ...

The second Sunday in May is all about showing some appreciation to the mother figures in our lives. Of course, there are many ways to do this. You can spend some quality time together, cook a ...

Right now, you can snap up multipacks of Lindt’s dark chocolate bars, including its 70% Cocoa Dark Chocolate and its 95% ...

The metal cans always caught the light beneath the flickering grocery fluorescents, nestled between aisles of sprouted bread and nutritional yeast. There, somewhere between the carob chips and organic ...

While Chicago may have been coined Hog Butcher for the World by poet Carl Sandburg, a lot has changed since 1914. Today, the Windy City is more renowned for year-round greenhouses than slaughterhouses ...

Beyond Meat is returning to its roots. After getting its start by pioneering plant-based chicken strips more than a decade ago, the company phased them out in 2019, citing a need to improve taste and ...

Khloé Kardashian’s entrance into the functional snack aisle is hard to miss. The launch of Khloud Popcorn—billed as a protein-rich, “clean” snack, available at Target and direct from its own online ...