News

US-based hummus brand Little Sesame has successfully closed an $8.5m Series A funding round, led by InvestEco Capital.
Jungbunzlauer, a leading producer of sustainable ingredients, has introduced its latest innovation – TayaGel LA, a low-acyl gellan gum – at this year’s IFT FIRST 2025 conference in Chicago.
Junlebao Dairy, one of China's fastest-growing dairy companies, is set to significantly enhance its production capabilities ...
According to reports from major media outlets, including Bloomberg and Financial Times, Kraft Heinz Company is actively ...
Pernod Ricard UK is expanding its portfolio with the launch of Beefeater 0.0%, marking the iconic gin brand's first foray ...
In a move to streamline its operations and enhance focus on core product lines, Kraft Heinz has announced an agreement to ...
Müller Yogurt & Desserts has unveiled a new limited-edition flavour of Müller Rice, developed in collaboration with England ...
Snack giant Pladis, owner of the McVitie’s and Jacob’s brands, has today (14 July 2025) announced a £68 million investment ...
The Australian Competition and Consumer Commission (ACCC) has announced it will not oppose Lactalis Group's' proposed acquisition of Fonterra Co-Operative Group's consumer, dairy ingredients and food ...
Atlantic Å tark produces an impressive range of chocolates, biscuits and cookies in Belgrade, Serbia, supported by cutting-edge automation technology from Schubert.
New Zealand dairy processor Synlait Milk has confirmed the resignation of its COO Paul Mallard, effective December 2025.
US-based Zing Zang, known primarily for its Bloody Mary mixes, has launched a Bloody Mary-flavoured ketchup, expanding its ...