A food processor is like a helping hand for fitness buffs who follow specific diets. They need their meals to be rich in ...

We’ve gone beyond butter chicken to bring to you hitherto unexplored food pairings for your beer. From vada pav to veggie tikkas to biryanis, here are some of the beer and Indian food pairings for the ...

From IPA to lager to stout – frothy, foamy beers can transform your cocktails prepared exclusively for a monsoon time house ...

Turmeric is a go-to option for any and every disease in Indian households. Add turmeric to the boiling milk along with some ...

Wash rice, urad dal, and methi seeds separately, then soak the rice with methi for 4–5 hours and the urad dal for 4 hours.

Cauliflower curry is a flavourful Indian dish where tender cauliflower florets are cooked in a spiced onion-tomato gravy.

Punjabi cuisine is built on rich, flavourful curry bases that create the foundation for a wide range of dishes. From the buttery smooth base used in paneer butter masala to the rustic onion-tomato ...

Heat oil in a pan and sprinkle cumin seeds. Once seeds start crackling, add garlic. When garlic turns aromatic, add onions and cook until they are translucent. Add tomatoes and tomato sauce. Sprinkle ...

Crunchy pakora with soft paneer inside is a deep-fried snack that goes well with the evening masala chai or hot coffee. It is ...

Banana oats smoothie is a holy grail for hustlers who are always running out of time in the morning and often skip breakfast.

Melt butter in the pan and saute bell peppers, olives, jalapeno, and corn. Keep the veggies and put the pasta in boiling ...